Experience the taste of traditional, handcrafted sourdough with a fresh loaf from Wilmington Bread Company, now available through our online farmers market! Made with just three simple ingredients—flour, water, and salt—this naturally leavened bread is fermented over 24+ hours for optimal flavor, texture, and digestibility. With its golden crust and airy crumb, this loaf is perfect for sandwiches, toasting, or enjoying with a spread of butter.

Baked locally in Wilmington, NC using time-honored techniques, each loaf is a testament to the craft of artisan baking. Limited availability!